Table Talk: Local hunger benefit dishes up a Brazilian beat

By CLAIRE HOPLEY

Published on June 15, 2007

CAROL LOLLIS

Ron Kempe, a team leader in the prepared foods department at Whole Foods Market in Hadley, whips up a recipe he's contibuting to the Taste of the Nation hunger benefit June 25 at the Log Cabin restaurant in Holyoke. His Mango-Manchego Sirloin Lollipops fit right in with this year's Brazilian theme.